[wpurp-searchable-recipe]Snickerdoodles - - ground cinnamon, white sugar, ghee, water, all purpose gluten free flour, cream of tartar, salt, vanilla powder, baking soda, eggs, Preheat the oven to 375°F. Line one large baking sheet with parchment paper.; In a small bowl, stir together 1/4...

[wpurp-searchable-recipe]Snickerdoodles - - white sugar, white sugar, ground cinnamon, ghee, water, millet flour, sorghum flour, potato starch, white rice flour, cream of tartar, salt, vanilla powder, baking soda, Bob's Red Mill Egg Replacer, Bob's Red Mill Egg Replacer, Preheat the oven to 375°F. ...

[wpurp-searchable-recipe]Ginger Pear Scones - - pear, candied ginger, quick cook oats (gluten free if needed), millet flour, sorghum flour, arrowroot starch, white sugar, baking powder, baking soda, salt, ground ginger, ghee (cold), egg (large), milk (cold, lactose-free if needed), cream of tartar, , Preheat...

[wpurp-searchable-recipe]Savory Muffins - - bell pepper (any color), zucchini (medium), fresh spinach, cornmeal, white rice flour, amaranth flour, millet flour, baking powder, chili powder, salt, ground powder, salt, ground black pepper, milk (lactose free if needed), cream of tartar, egg yolk, ghee, , Preheat...

[wpurp-searchable-recipe]Savory Sweet Potato Scones - - smoked sundried tomatoes, fresh spinach, quick cook oats, sorghum flour, millet flour, white sugar, baking powder, baking soda, Himalayan salt, ghee (cold), milk (lactose free if needed), cream of tartar, egg (large), sweet potato puree, Finely dice...

[wpurp-searchable-recipe]Oat Cookies - - quick cook oats, ground cinnamon, cream of tartar, baking soda, Himalayan salt, egg (large), ghee, old fashioned oats, , Preheat the oven to 350°F. Line one large baking sheet with parchment paper.; Using a food processor or coffee grinder,...

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