Notes:
If you are keeping to a gluten-free diet, make sure the rolled oats are certified gluten-free. An equal amount of pure vanilla extract can be substituted for vanilla powder. If you’re using vanilla extract, add it to the egg mixture.
Serving Suggestions:
- Drizzle with maple syrup.
- Top with fresh berries.
- Serve with a dollop of vanilla yogurt.
- Dust a tall stack of pancakes with powdered sugar for an impressive presentation.
Nutrition Facts
Cornmeal Berry Pancakes
Amount Per Serving
Calories 285
Calories from Fat 126
% Daily Value*
Total Fat 14g
22%
Saturated Fat 1g
5%
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 106mg
35%
Sodium 639mg
27%
Potassium 93mg
3%
Total Carbohydrates 32g
11%
Dietary Fiber 6g
24%
Sugars 4g
Protein 7g
14%
Vitamin A
4%
Calcium
1%
Iron
5%
* Percent Daily Values are based on a 2000 calorie diet.