Roasted Lentils
Servings Prep Time
4 10minutes
Cook Time
1hour
Servings Prep Time
4 10minutes
Cook Time
1hour
Ingredients
Instructions
  1. Clean through the lentils. Wash lentils.
  2. Add water, lentils, and salt to a small pot. Bring to a boil, then reduce heat to medium-low. Cook for 20 – 25 minutes. Stir occasionally.
  3. Lentils should be soft but not smooshy. Drain. Keep lentils in a colander to continuing draining.
  4. Preheat the oven to 400F.
  5. When the oven is hot, transfer the lentils to 2 9×13 glass baking dishes. Add 1 ½ tsp oil per dish. Stir to coat the lentils.
  6. Bake 15 minutes. Stir. Bake an additional 15 minutes. Stir. Bake for an additional 5 minutes.