[wpurp-searchable-recipe]Nectarine Blueberry Crumble - - nectarines, blueberries (fresh or frozen), old fashioned oats (gluten free if needed), white rice flour, millet flour, cinnamon, Himalayan salt, ghee, water, , Preheat the oven to 350°F.; Removed the nectarine pits. Cut the nectarines into ½ inch...
[wpurp-searchable-recipe]Ginger Pear Scones - - pear, candied ginger, quick cook oats (gluten free if needed), millet flour, sorghum flour, arrowroot starch, white sugar, baking powder, baking soda, salt, ground ginger, ghee (cold), egg (large), milk (cold, lactose-free if needed), cream of tartar, , Preheat...
[wpurp-searchable-recipe]Cornmeal Berry Pancakes - - old fashioned rolled oats (gluten free if needed), millet flour, sorghum flour, cornmeal, baking powder, Himalayan salt, vanilla powder, eggs (large), ghee (at least 70°F), water, frozen blueberries, frozen raspberries, extra light olive oil (or as needed), , Grind...
[wpurp-searchable-recipe]Carrot Spice Muffins - - carrots, millet flour, amaranth flour, arrowroot starch, white sugar, brown sugar, red maca powder, baking powder, cinnamon, ground ginger, vanilla powder, allspice, baking soda, Himalayan salt, eggs (large), ghee, water, , Preheat the oven to 350°F. ; Prepare...
[wpurp-searchable-recipe]Carrot Parsnip Casserole - - carrots (large), parsnips (large), ghee, Himalayan salt, millet flour, eggs (large), water, , Peel carrots and parsnips. Cut into approximately 1-inch pieces for quick cooking.; Steam vegetables until very soft, approximately 20 minutes.; While the vegetables are steaming, preheat...
[wpurp-searchable-recipe]Butternut Carrot Soup - - carrots, red potatoes, ghee, fresh ginger, water, butternut squash puree, Celtic sea salt, , Peel carrots and potatoes. Chop into large 1-inch pieces.; Heat on medium low with ghee in a medium-large pot for 3 – 5 minutes....
[wpurp-searchable-recipe]Baked Pear Slices - - pear, ghee, ground cinnamon, Himalayan salt, , Preheat oven to 350°F.; Remove the core from the pear. Cut the pear into ¼ inch thick slices. ; Arrange pear in an 8x8 glass baking dish. Put small parts...
[wpurp-searchable-recipe]Apple Cranberry Crumble - - Granny Smith apples, cranberry sauce (ETP recipe), quick cook oats, quinoa flour, cinnamon, Himalayan salt, ghee, water, , Preheat the oven to 350°F.; Removed the core from the apples. Finely chop the apples. Put the apple in...
[wpurp-searchable-recipe]Apple Butter - - Granny Smith apples, ghee, vanilla powder, cinnamon, ground cardamom, Himalayan salt, water, , Cut the cores out of the apples. Chop the apples into 1-inch pieces, and place in the cooking pot. ; Add the ghee, vanilla powder,...
[wpurp-searchable-recipe]Turnip Carrot Casserole - - purple topped turnip, carrots (large), ghee, Himalayan salt, millet flour, eggs (large), water, , Peel turnip and carrots. Cut into approximately 1-inch pieces for quick cooking.; Steam vegetables until very soft, approximately 20 minutes.; While the vegetables are steaming,...