13 Feb Cranberry Frosting
Posted at 17:03h in Recipes [social_share]
|Prep Time||5 minutes|
|Cook Time||0 minutes|
|Passive Time||30 minutes|
- Combine the vegetable shortening, powdered sugar, cranberry juice, and salt in a bowl.
- Stir until well mixed and the mixture turns to a smooth consistency.
- Let the frosting sit at room temperature for 30 minutes.
Resting the frosting allows the sugar to fully dissolve.
- Add a dollop on top of a mug cake.
- Spread on low sugar brownies.