[wpurp-searchable-recipe]Veggie Medley - - parsnips, frozen corn kernels ((canned corn works too)), extra virgin olive oil, Celtic sea salt, zucchini, fresh spinach, , Peel the parsnips and cut them into ¼ inch thick pieces.; Put the parsnips, corn, oil, and salt in a medium...
[wpurp-searchable-recipe]Mashed Potatoes - - red potatoes, water, yogurt ((lactose free if needed)), ghee, Himalayan salt, , Peel the potatoes, and cut them into 1 inch thick pieces.; Place the potatoes and water in a medium pot. Bring to a boil on high heat....
[wpurp-searchable-recipe]Roasted Root Veggie Fries - - purple topped turnip, parsnip, radishes, extra light olive oil, Himalayan salt, , Preheat the oven to 400°F.; Peel the turnip and parsnip. Cut the both vegetables into fry shapes approximately ¼ inch thick.; Slice the radishes into...
[wpurp-searchable-recipe]Cranberry Sauce - - fresh cranberries, fresh ginger, water, brown sugar, white sugar, Himalayan salt, maple syrup, , Rinse the cranberries. Place them in a food processor.; Peel the ginger, and cut it into 6 pieces. Add the ginger to the food...