[wpurp-searchable-recipe]Crispy Smashed Potatoes - - small red potatoes, extra virgin olive oil, Himalayan salt, fresh rosemary ((approximately 1 Tbsp diced)), Wash the potatoes. Place them in a medium large pot and cover with water. Heat over high heat to bring to a...

[wpurp-searchable-recipe]Aloo Mutter - - red bell peppers, radishes, tomato paste, extra virgin olive oil, turmeric, garam masala, ground cumin, Celtic sea salt, potatoes, frozen peas, water, Using a food processor, chop the bell peppers and radishes until they are very fine.; Transfer the veggies...

[wpurp-searchable-recipe]Super Green Soup - - purple topped turnips, leeks, collard greens, zucchini, kale, Celtic sea salt, extra virgin olive oil, water, Peel the turnips. Chop into ½ inch thick pieces. Put the pieces in a medium-large pot.; Derib the collard greens. ...

[wpurp-searchable-recipe]Little Fried Potato Pieces - - small potatoes, extra virgin olive oil, ajwan, Himalayan salt, garam masala, Cut the potatoes into bite sized pieces.; Put the potatoes in a sauté pan with high sides. Drizzle 2 Tbsp oil over the potatoes. Sprinkle...

[wpurp-searchable-recipe]Paneer - - paneer ((often found at Indian grocery stores)), extra virgin olive oil, turmeric, Himalayan salt, ground black pepper, Cut the paneer into bite sized cubes.; Coat the bottom of a sauté pan with the oil.; Add the paneer to the pan. ...

[wpurp-searchable-recipe]Carrot Parsnip Soup - - carrots (medium), parsnips (medium), extra virgin olive oil, Himalayan salt, cumin seed, water, Peel the carrots and parsnips. Chop into large 1 inch pieces.; Heat on medium in a medium-large pot with the oil and salt for 15...

[wpurp-searchable-recipe]Peas and Cheese Side Salad - - frozen peas, water, rosemary and olive oil Asiago cheese, butter lettuce (torn), , Microwave peas and water for 1 minute. Let sit 5 minutes. Drain.; Cut the cheese into small cubes.; Place the lettuce in the serving...

[wpurp-searchable-recipe]Indian Spiced Eggplant - - eggplant, extra virgin olive oil, Celtic salt, turmeric, garam masala, Cut the eggplant into 1 inch cubes. Place them in a large sauté pan with high sides.; Add 2 Tbsp oil, salt, and turmeric to the pan. ...

[wpurp-searchable-recipe]Sautéed Oregano Swiss Chard - - Swiss chard ((rainbow, red, or green)), extra virgin olive oil, fresh oregano, Himalayan salt, Wash the chard well. ; Remove the ribs from the chard. Slice the remainder of the leaves into ½ inch x 1...

[wpurp-searchable-recipe]Zucchini Bell Pepper Stir-fry - - zucchini, orange bell pepper, Swiss chard ((approximately 5 large leaves)), extra virgin olive oil, Himalayan salt, white rice ((cooked)), soy sauce ((gluten free tamari sauce if needed)), Cut the zucchini into quarters lengthwise and then into ¼ inch...

error: Eats Treats and Parsnips, Inc. owned content