[wpurp-searchable-recipe]Indian Spiced Eggplant - - eggplant, extra virgin olive oil, Celtic salt, turmeric, garam masala, Cut the eggplant into 1 inch cubes. Place them in a large sauté pan with high sides.; Add 2 Tbsp oil, salt, and turmeric to the pan. ...

[wpurp-searchable-recipe]Sautéed Oregano Swiss Chard - - Swiss chard ((rainbow, red, or green)), extra virgin olive oil, fresh oregano, Himalayan salt, Wash the chard well. ; Remove the ribs from the chard. Slice the remainder of the leaves into ½ inch x 1...

[wpurp-searchable-recipe]Zucchini Bell Pepper Stir-fry - - zucchini, orange bell pepper, Swiss chard ((approximately 5 large leaves)), extra virgin olive oil, Himalayan salt, white rice ((cooked)), soy sauce ((gluten free tamari sauce if needed)), , Cut the zucchini into quarters lengthwise and then into ¼...

[wpurp-searchable-recipe]Spiced Carrots and Parsnips - - coriander seeds, cumin seeds, green cardmom, carrots, parsnips, extra virgin olive oil, Himalayan salt, cayenne pepper, water, yogrut ((lactose free if needed)), orange blossom water, fresh mint leaves, Toast the coriander and cumin seeds over medium low heat,...

[wpurp-searchable-recipe]Quinoa with Mushrooms - - quinoa (uncooked), water, extra virgin olive oil, Celtic sea salt, oyster mushrooms, green onions (dark green ends only), , Rinse the quinoa. ; In a medium pot, add the quinoa, water, 1 tsp oil, and salt. Bring...

[wpurp-searchable-recipe]Pasta Salad with Peas and Tomatoes - - green lentil pasta (uncooked, approximately 8-10 oz.), frozen peas, extra light olive oil, extra light olive oil, Himalayan salt, ground black pepper, grape tomatoes, fresh mint leaves, Follow the cooking instructions on the pasta packaging. ...

[wpurp-searchable-recipe]Rhubarb Salsa - - rhubarb ((approximately 1 cup chopped)), orange bell pepper, grape tomatoes, chives, cilantro leaves, lime juice, brown sugar, Himalayan salt, cayenne pepper, Bring approximately 4 cups of water to boil. ; Finely dice the rhubarb. ; Blanch the rhubarb...

[wpurp-searchable-recipe]Rhubarb Rice Pilaf - - wild rice, basmati rice, water, extra virgin olive oil, extra virgin olive oil, Himalayan salt, chives, rhubarb ((approximately 1 1/2 cups)), white balsamic vinegar, tamari sauce (gluten free soy sauce), cayenne pepper, Directions to cook the rice:: The basmati...

[wpurp-searchable-recipe]Radish Cheese and Greens Side Salad - - butter lettuce, radishes, Edam cheese, extra virgin olive oil, Himalayan salt, Tear the lettuce into bit size pieces, and place them in the bottom of the salad bowl. ; Finely dice the radishes. Add...

[wpurp-searchable-recipe]Strawberry Cucumber Salad - - fresh spinach, English cucumber, strawberries ((large)), Gruyere cheese, , Wash and dry the vegetables and strawberries. ; Place the spinach in the bottom of the salad bowl. ; Peel the cucumber. Cut it into quarters lengthwise....

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