06 Jan Sweet Potato Bell Pepper Skillet
Posted at 01:32h
Sweet Potato Bell Pepper Skillet
Peel the sweet potato. Dice it into small ¼ inch cubes.
Place the cubes into a large skillet along with the oil and salt.
Heat the skillet on medium high. Cook the sweet potato cubes for 15 minutes, stirring every 5 minutes.
Chop the bell pepper into ½ inch pieces. Add them to the skillet.
Cook for another 5 – 10 minutes until the veggies are the desired tenderness.
Substitute an orange or yellow bell pepper.
- Top with a poached egg.
- Stir in black beans along with the sweet potatoes at the beginning.
- Add bacon pieces.
- Serve as a side dish with rice and grilled chicken.
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