Rhubarb Strawberry Spread

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Rhubarb Strawberry Spread
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Prep Time 5 minutes
Cook Time 45 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 45 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Chop rhubarb into ½ inch thick pieces. Put chopped rhubarb in a medium sauté pan.
  2. Mince ginger. Add ginger to the pan.
  3. Add remaining ingredients to the pan.
  4. Cook uncovered on medium-low heat until the rhubarb and strawberries have cooked down into a spread, approximately 45 minutes. Stir every 5 – 10 minutes.
Recipe Notes

Notes:

The dash of salt helps bring out the flavors.

 

Serving Suggestions:

  1. Spread on oat bran muffins, scones, oatmeal bread, pancakes, or waffles.


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