Add ingredients to the blender in the following order: spinach, cantaloupe, strawberries, protein powder, water.
Blend on high until smooth and spinach pieces are very fine.
Pour into 2 12 oz jars.
The spinach can be substituted for 1 cup of arugula. Smoothies will keep in mason jars for 3 days. Shake well before drinking. Extra smoothie can be poured into a popsicle mold and frozen to enjoy on a warm day.
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